CORIANDER SEED AND POWDER

Coriander Seeds & Powder – Naturally Aromatic And Flavorful, Perfect For Enhancing Taste And Supporting Digestion.

BLACK PEPPER WHOLE AND POWDER

Premium Quality Black Pepper, Available In Whole And Finely Ground Powder Form, Perfect For Enhancing Flavor And Aroma In A Variety Of Dishes.

TURMERIC WHOLE AND POWDER

Pure Turmeric Available In Whole And Powder Form, Known For Its Vibrant Color, Earthy Flavor, And Health Benefits.

RED CHILLI WHOLE AND POWDER

Fiery And Flavorful Red Chilli, Available In Whole Pods And Fine Powder To Add Heat And Vibrant Color To Any Dish.

CHILLI POWDER RESHAMLAL

Reshamlal Chilli Powder Offers A Vibrant Red Color And Mild Heat, Perfect For Rich, Aromatic Cooking.

CHILLI POWDER KASHMIRI

Kashmiri Chilli Powder Is Known For Its Vibrant Red Color And Mild Heat, Perfect For Adding Rich Color And Subtle Flavor.

WHITE PEPPER WHOLE AND POWDER

White Pepper, Available In Whole And Powder Form, Delivers A Subtle, Earthy Heat Perfect For Light-colored Dishes And Delicate Recipes.

BAY LEAVES

Aromatic Bay Leaves Add A Subtle Depth Of Flavor And Fragrance To Soups, Stews, And Curries.

AJWAIN

Ajwain Seeds Offer A Bold, Thyme-like Flavor With Digestive Benefits, Perfect For Tempering And Seasoning.

NUT MEG

Nutmeg Offers A Warm, Sweet-spicy Aroma And Flavor, Perfect For Both Savory And Sweet Dishes.

CARDAMOM GREEN

Green Cardamom Is A Fragrant Spice With A Sweet, Floral Aroma, Perfect For Desserts, Teas, And Savory Dishes.

ISABGOL

Isabgol (Psyllium Husk) Is A Natural Fiber Supplement That Promotes Digestive Health And Regularity.

CUMIN SEEDS AND POWDER

Cumin Seeds And Powder Offer A Warm, Earthy Flavor, Perfect For Adding Depth To A Variety Of Dishes.

TAMARIND

Tamarind Offers A Tangy, Sweet-sour Flavor, Perfect For Adding A Unique Kick To Sauces, Chutneys, And Beverages.

CINNAMON STICK

Cinnamon Sticks Offer A Warm, Sweet-spicy Flavor, Perfect For Infusing Depth Into Both Sweet And Savory Dishes.

CLOVE

Cloves Are Aromatic, Warm, And Spicy, Perfect For Enhancing The Flavor Of Both Savory Dishes And Desserts.

ASAFOETIDA HING

Asafoetida (Hing) Is A Pungent, Earthy Spice, Used In Small Amounts To Add A Unique Flavor To Indian And Middle Eastern Dishes.

SESAME SEEDS

Sesame Seeds Are Small, Nutty Seeds, Rich In Flavor And Nutrients, Perfect For Sprinkling On Dishes Or Incorporating Into Recipes.

FENNEL SEEDS

Fennel Seeds Have A Sweet, Licorice-like Flavor, Perfect For Enhancing Both Savory Dishes And Desserts.

BADIYAN PHOOL STAR ANISE

Star Anise (Badiyan Phool) Has A Sweet, Licorice-like Flavor, Perfect For Adding Depth To Both Sweet And Savory Dishes.

POPPY SEEDS

Poppy Seeds Add A Subtle Nutty Flavor And Crunchy Texture, Perfect For Topping Baked Goods Or Incorporating Into Savory Dishes.

FENUGREEK SEED

Fenugreek Seeds Have A Slightly Bitter, Nutty Flavor, Commonly Used To Add Depth To Curries, Sauces, And Spice Blends.

FENUGREEK CRUSHED

Crushed Fenugreek Adds A Robust, Slightly Bitter Flavor To Dishes, Ideal For Enhancing Curries, Stews, And Spice Blends.

FLAX SEEDS

Flax Seeds Are Nutrient-dense, With A Mild, Nutty Flavor, Perfect For Adding A Healthy Boost To Smoothies, Salads, And Baked Goods.

MUSTARD SEEDS BOLD

Bold Mustard Seeds Offer A Sharp, Pungent Flavor, Perfect For Tempering, Pickling, And Adding A Spicy Kick To Dishes.

MUSTARD SEEDS SMALL

Small Mustard Seeds Offer A Milder, Earthy Flavor, Perfect For Tempering And Seasoning A Variety Of Dishes.

MUSTARD CRUSHED

Crushed Mustard Seeds Offer A Bold, Tangy Flavor, Perfect For Adding A Zesty Kick To Sauces, Dressings, And Marinades.

WHITE SALT

White Salt Is A Pure, Essential Seasoning, Perfect For Enhancing The Flavor Of All Types Of Dishes.

PINK SALT

Pink Salt, Harvested From Ancient Sea Beds, Offers A Milder, Mineral-rich Flavor, Perfect For Seasoning And Finishing Dishes.

BLACK SALT

Black Salt (Kala Namak) Offers A Distinct, Smoky Flavor, Perfect For Adding Depth To Indian And Middle Eastern Dishes.

GARCINIA INDICA KOKUM

Kokum (Garcinia Indica) Is A Tangy, Aromatic Fruit, Commonly Used To Add A Refreshing, Sour Flavor To Curries, Beverages, And Chutneys.

CORIANDER CUMIN POWDER

Coriander Cumin Powder Blends Earthy, Warm Flavors, Perfect For Adding Depth And Balance To A Variety Of Dishes.

CARDAMOM BLACK

Black Cardamom Has A Bold, Smoky Flavor, Perfect For Adding Depth To Savory Dishes And Spice Blends.

MACE JAVENTRI

Mace (Javetri) Offers A Warm, Aromatic Flavor With A Hint Of Sweetness, Perfect For Enhancing Both Savory And Sweet Dishes.

KASURI METHI

Kasuri Methi (Dried Fenugreek Leaves) Adds A Rich, Aromatic, Slightly Bitter Flavor To Enhance The Taste Of Indian Dishes.

ROASTED CORIANDER SEEDS DHANADAL

Roasted Coriander Seeds (Dhanadal) Offer A Mildly Sweet, Nutty Flavor And Are Often Enjoyed As A Mouth Freshener Or Digestive Aid.

DRY GINGER WHOLE AND POWDER

Dry Ginger, Available In Whole And Powder Form, Delivers A Warm, Pungent Flavor Perfect For Both Culinary And Medicinal Uses.

LICORICE ROOT WHOLE AND POWDER

Licorice Root, In Whole And Powder Form, Offers A Naturally Sweet, Earthy Flavor And Is Valued For Its Soothing Medicinal Properties.

GANTHODA WHOLE

Ganthoda Whole (Pipramul) Is A Traditional Root Spice With A Pungent, Earthy Flavor, Commonly Used In Ayurvedic Remedies And Spice Blends.

GUM GUNDER

Gum (Gunder) Is A Natural Resin Used In Traditional Sweets And Health Remedies For Its Energy-boosting And Strengthening Properties.

GANTHODA POWDER

Ganthoda Powder (Pipramul) Is A Traditional Ayurvedic Spice With A Warm, Peppery Flavor, Known For Its Digestive And Anti-inflammatory Benefits.

The Best Of Indian Spices

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